|
Combine all the
ingredients, except flour, and knead stiff dough. .Crumble the cheese in
a colander. Press until somewhat dry. Place the cheese, flour, yolks,
sugar, and salt in a food processor bowl. Pulse until a dough forms.
Shape small balls and roll in flour. Fry in oil for 3-4 minutes every
side until bright golden. Serve garnished with powdered sugar, sour
cream, and preserves. |
